Live music and great food in a beautiful mountain setting at Snowbird Ski Resort’s Atrium Restaurant. Weekly menu includes a variety of brunch favorites, a carving station, omelet station and a magnificent array of house-made desserts.
Continental breakfast items and a full lunch buffet every day throughout the regular winter ski season or a complete breakfast buffet and an elaborate Sunday Brunch throughout the summer.
Patio dining in a beautiful mountain setting is the perfect way to spend a Sunday afternoon during the summer. The menu consists of the very finest in buffet dining with a variety of salads, soups, specialty platters, hot entrees and accompaniments, as well as a delectable assortment of desserts hand-made in the Snowbird Bakery.
Reservations are recommended for Summer Sunday Brunches but not required for the Skier’s Buffet in the Winter.