Harmons Cooking School
This year, as revelers reach a fevered pitch at crowded New Year’s parties, Harmon’s set offs fireworks in their own kitchen by creating and feasting on an oh-so-decadent menu.
SKILLS AND TECHNIQUES Making a vinaigrette; preparing gourmet grilled cheese sandwiches; grilling shrimp and testing for doneness; searing and roasting beef tenderloin; testing beef for doneness; resting and carving beef; making a classical emulsion sauce; preparing a decadent vegetable dish that will become a family favorite; making the ultimate chocolate dessert; caramelizing sugar with a blow torch.
- Glazed Prosciutto-Wrapped Shrimp
- Mixed Salad Greens with Candied Apple Slices, Pistachios and Mini Grilled Brie Sandwiches
- Châteaubriand with Béarnaise Sauce
- Broccoli Boursin Gratins
- Chocolate Crème Brûlée with Fresh Raspberries
- Sample Recipes: Toasted Almond Crab Dip; Parsley Potatoes
Daily M-S, Variety of Times & Locations
Harmons Neighborhood Grocer